Tomas Cusine Auzells

28% macabeu, 25% viognier, 19% sauvignon blanc, 14% chardonnay, 7% parellada, 2% müller turgau, 2% muscat, 1,5% Albarino and 1,5% riesling. Hand harvested and cooled in cold-storage rooms before sorting. Fermentation takes place at a temperature of 16°C in stainless steel with 10% of the blend fermented in French oak barrels.

£18.95

Quantity Available: 12 or more

Product Code: S784